Spießbraten, Döner, Gyros, Schaschlik * Bis zu 4 kg Fleisch grillen * Großer Rotisseriespieß * 6 Schaschlikspieße Ob Spießbraten, Kalb/Lamm Döner, Gyros, Hähnchen oder 6 zusätzlich einsetzbare Schaschlikspieße im Multi-Rotisseriegrill grillt alles gleichmäßig rotierend um die eigene Achse. Bis zu 4 kg Fleisch lässt sich so schnell, bequem zubereiten. Überschüssiges Fett läuft unten in die Schale. Garzeit z.B. Dönerspieß ca. 20-30 Min., Hähnchen ca. 40-50 Min. Leicht zu reinigen, entnehmbare Edelstahlteile rostfrei, Metallgehäuse. Gourmetmaxx 5914, Ø 25 x 37 cm, 1400 Watt.
When the world´s finest restaurateurs need assistance, they know they can rely on the Gourmet Detective´s discriminating palate to get the job done. After a family of eccentrically dysfunctional British aristocrats hires the sleuth to design a menu for their medieval-theme castle resort, he anticipates a great opportunity to explore a forgotten but nonetheless mouth-watering cuisine. A cake walk? Maybe not, but with the bloodshed of the Middle Ages centuries past, it should at least be safe.... Wrong again. Exploring new variations on succulent recipes for fresh venison with traditional frumenty-a pudding made from wholewheat grains, chopped almonds, egg yolk and saffron-the discerning sleuth finds himself the prime suspect in a murder investigation! It seems that a professional joust re-enactor´s goose was cooked after he finished one of the investigator´s feasts, and authorities have determined the cause of death: poisoning. To make matters worse, the dead actor had stood in at the last minute for the scion of the infighting noble family... had the poison been meant for him? And why would someone want to kill him? Before he can answer these questions, the intrepid Gourmet Detective will have to dodge stray arrows, escape a flooding dungeon, avoid the authorities´ suspicion, and nab the crooks-all while finding a way to get four-and-twenty live blackbirds under the crust of a pot-pie already filled with chicken, bacon, mushrooms, raisins, and cloves. Can the Gourmet Detective solve the crime, save his skin, and design an authentic assortment of medieval Europe´s most prized delicacies in the meantime? One way or the other, it won´t be a banquet. 1. Language: English. Narrator: David Baker. Audio sample: http://samples.audible.de/bk/adbl/005941/bk_adbl_005941_sample.mp3. Digital audiobook in aax.
Do you want a slice of heaven? Indulge in a sinful slice of cheesecake! A lot of people are fond of eating cheesecakes. In fact, they would spend thousands of dollars a month just to buy the best cheesecake in their city. If you love cheesecake just as much as these people, you don’t have to wait in line at the bakery or spend a lot of money just to get your cheesecake fix. With the Gourmet Cheesecake Recipes audiobook, you’ll be able to create your own cheesecakes. The featured recipes are simple and easy to follow, and they don’t require any hard-to-find ingredients. Here are some of the cheesecake recipes that you can prepare at home: Traditional and low-fat New York style cheesecakes Apple caramel cheesecake Hawaiian cheesecake Key lime mango cheesecake Raspberry almond cheesecake Red velvet cake cheesecake Strawberry cake cheesecake Pumpkin bourbon cheesecake Chocolate truffle cheesecake Chocolate coffee cheesecake Eggnog cheesecake Apart from the cheesecake recipes, this wonderful audiobook also features various cheesecake toppings that are versatile and very flavorful: Caramelized banana cheesecake topping Rhubarb cheesecake topping Salted caramel popcorn cheesecake topping Pine-orange cheesecake topping And more! So, what are you waiting for? Get this audiobook now and start baking heaven in your kitchen! 1. Language: English. Narrator: Mindy Newell. Audio sample: http://samples.audible.de/bk/acx0/105649/bk_acx0_105649_sample.mp3. Digital audiobook in aax.
This book contains proven steps and strategies on preparing perfectly delicious and healthy sous vide dinners every single time. Always turning out tender and flavorful classic dinners are no longer a once-in-a-blue-moon affair, especially when you have 50 easy recipes all laid out for you in this book.Sous vide used to be a well-kept secret among top chefs and restaurants. Now you can use this same secret to prepare high-quality foods within the four corners of your kitchen. Don’t be surprised if your family and friends come begging for more of your sous vide dinners. 1. Language: English. Narrator: William Bahl. Audio sample: http://samples.audible.de/bk/acx0/119951/bk_acx0_119951_sample.mp3. Digital audiobook in aax.
Do you need some more advanced recipes for your sous vide machine? Do you just keep making the same recipes over and over? Do you need a break from boring recipes? Do you feel stagnant, stuck in a rut, and ready for a change? Are you bored of the same old recipes which are such a waste of your sous vide machine? If you keep doing what you’ve always done, you’ll never learn how to use this wonderful technology. Is this positive for you? Sous Vide: Modern Techniques for Perfect Cooking Through Science teaches you every step, including many different types of recipes to bring new life to your sous vide machine. This is an audiobook of action and doesn’t just tell you to try harder to make tasty food. Life rewards those who take matters into their own hands, and this audiobook is where to start. This one audiobook is full of amazing recipes for people who would like to eat healthier without sacrificing flavor. The tested recipes in this audiobook have worked for thousands of people just like you. Easy-to-follow recipes and practical explanations help you take immediate action. 1. Language: English. Narrator: Alex Lancer. Audio sample: http://samples.audible.de/bk/acx0/104770/bk_acx0_104770_sample.mp3. Digital audiobook in aax.
Do you need some ideas of what to make with your sous vide machine? Do you just keep making the same recipes over and over? Do you need a break from boring recipes? Do you feel stagnant, stuck in a rut, and ready for a change? Are you terrified of seeing your sous vide machine end up unused with all of your other useless kitchen gadgets? If you keep doing what you´ve always done, you´ll never learn how to use this wonderful technology. Sous Vide: Getting Started With Vacuum-Sealed Cooking teaches you every step, including all the basic info you need to bring new life to your sous vide machine. This is an audiobook of action and doesn´t just tell you to try harder to make tastier food. Life rewards those who take matters into their own hands, and this audiobook is where to start. This one audiobook is full of amazing recipes for people who would like to eat healthier without sacrificing flavor. The tested recipes in this audiobook have worked for thousands of people just like you. Easy-to-implement recipes and practical explanations help you take immediate action. Learn the health benefits of using your sous vide machine today. 1. Language: English. Narrator: Alex Lancer. Audio sample: http://samples.audible.de/bk/acx0/104251/bk_acx0_104251_sample.mp3. Digital audiobook in aax.
After two divorces, Sandi Walker, entrepreneur extraordinaire, is on her own and loving it. As a devout animal lover, she has made a success of the only gourmet pet food bakery in Midland, Texas. She´s also a pet foster parent and has 15 assorted abused and unwanted animals at home. When a golden-colored stray dog with an abundance of personality appears at her door, she can´t refuse him and she can´t keep from falling in love with him. She names him Waffle and gives him a permanent home. General manager of the Flying C Ranch, Nick Conway, has searched for months for his lost dog, Buster. Giving up on ever finding him, he looks for a new dog and finds a puppy at a pet grooming shop. While he went to the shop to see a puppy, he also encountered a beautiful redheaded woman he can´t put out of his mind. Little does he know that she found Buster in an alley and has now claimed him as her own. Sparks fly between Sandi and Nick when he steals Buster and sues her in court for custody. It will take a mouthy parrot, a sitting judge, the matchmaking skills of the Domestic Equalizers and Cupid himself to resolve this conflict. 1. Language: English. Narrator: Pam Dougherty. Audio sample: http://samples.audible.de/bk/acx0/080410/bk_acx0_080410_sample.mp3. Digital audiobook in aax.
It´s been said that eating is not only an agricultural act, but also a political one. It does make sense that how we eat can make a lasting impact on our environment - the problem is figuring out what choices really matter. Paper plates? Organic Vegetables? Bottled Water? This week we examine some choices. From replacing veal with buffalo meat, to entertaining tips that don´t fill up the landfill with one-time products, we´ll discuss the quandaries, questions, and curious solutions to ´´living green´´. We´ll talk to the author of The Ethical Gourmet, discover a winery that composts four-star meals, and talk to the Soup Peddler. (Original Airdate: 9/20/2006) [Broadcast Date: June 7, 2007] 1. Language: English. Audio sample: http://samples.audible.de/rt/chef/070607/rt_chef_070607_sample.mp3. Digital audiobook in aax.
Sugar plays a starring role on Valentine´s Day, but it´s also a big part of our every day lives. We´ll discover how we developed our famous sweet tooth. Our guest is Wendy Woloson, author of Refined Tastes: Sugar, Confectionery, and Consumers in Nineteenth-Century America. Later on the show, if you want to impress your Valentine this year, the hip gift isn´t fancy gourmet chocolates. It´s a blast from the past: retro candy!Finally, love great barbeque but don´t want to stand outside in the cold grilling? Bring the grill indoors! BBQ Guru Steven Raichlen will tell you how to tame the flame right in your home. (Original Airdate: 2/12/05) [Broadcast Date: February 1, 2007] 1. Language: English. Narrator: Jim Coleman. Audio sample: http://samples.audible.de/rt/chef/070201/rt_chef_070201_sample.mp3. Digital audiobook in aax.